Showing posts with label entertaining. Show all posts
Showing posts with label entertaining. Show all posts

Pineapple Cheese Ball | Cheese Ball Recipe | Entertaining

The meld of flavors in this citrus Pineapple Cream Cheese Ball is perfect for summer dining on the deck or poolside. 

Pineapple Cheese Ball

You'll be surprised, and wouldn't think that these two flavors, pineapple and onion, go together, but the taste is amazing!  It's the perfect addition to your Charcuterie Board.

I first had this Pineapple Cream Cheese Ball at a graduation party at my sister-in-laws many years ago.  I tucked the recipe away and am giving it ago this season!  

Pineapple Cream Cheese Ball






Easy clean up in the kitchen with Handmade Dish Cloths from Moomettes Crochet Shop

Handmade Cotton Dish Clloths



Pineapple Cream Cheese Ball


Ingredients:
 
                2 large cream cheese (8 oz each)
                1 small can crushed pineapple (drained well)
                1 medium pepper - finely chopped
                2Ttbl finely chopped onion
                  dash garlic salt
                  chopped nuts
                  Parsley (for garnish)


  Preparation:

               Blend well.  Roll in chopped nuts and a bit of parsley. Serve at room temperature with crackers of your choice.

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© Frugal New England Kitchen 



Red Devil Cheese Ball | Snack Ideas | Recipe

What to make for your next Holiday, party or tailgate event?  Our family has always enjoyed cheese balls, both for snacking and as a base for some of our favorite brunch appetizers or your Charcuterie Board. Here’s one of my favorite family recipes for Red Devil Cheese Ball which you can use as an appetizer spread on crackers.


Red Devil Cheese Ball Recipe

Party Appetizer Red Devil Cheese Ball


Holiday Season is upon us, although with today’s weather in New England you’d think you were back in February when all we've had are Nor'Easters especially along Cape Cod and the Boston Area!   Vermont and New Hampshire have already had snow on some mountains.

Soon enough though all the cold weather will be behind us and we’ll back camping at the beach and lakes before we know it.  One of the items I’ll definitely be packing when we go camping is low-calorie, low-fat snacks like melba toast, Mary's Gone Crackers or Wasa Crackers.

So here's an idea for your Charcuterie Board for Holiday Parties - Halloween, Thanksgiving, Christmas will keep us busy.

You might like to try these other yummy Cream Cheese Balls for your guests
Almond Cherry Cheese Ball 
Pineapple Cream Cheese Ball
Red Devil Cheese Ball


On my blog I’ve written how I’ve embarked on a new Mediterranean way of eating diet plan.  melba toast and wasa crackers can help put you on the right track towards a healthier lifestyle.

The melba toast I use has provided a great alternative to heavy breads or crackers, for healthier snacking. Most of the products are made with all-natural whole grains, which helps a simple snack like melba toast and hummus make you stay fuller longer, and less likely reach for junk food.

These are great for entertaining on the deck or patio!

Easy cleanup with Handmade Kitchen Dish Cloths from Moomettes Crochet Shop!

Handmade Cotton Dish Cloths


Red Devil Cheese Ball

1 (8oz) package cream cheese
1 (4-1/2 oz) can deviled ham
1/2 cup walnuts (crush in a mini food processor or chopper)
Dash Worcestershire & tabasco
1 tbl green relish
1 tbl dry onion soup

Mix ingredients and then chill 1 hour.
Form into balls and roll in nuts.
Chill another hour or more before serving.
Serve on cracker of your choice.

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© Frugal New England Kitchen 



Copy Me That








Irish Pub Baked Corned Beef Dip Recipe


Use this easy dip from from corned beef leftovers as a spread on cocktail rye bread. Serve it anytime, not just as Irish food on St. Patrick's Day parties!

This would be yummy for Game Day, tailgate picnics, or on the deck for appetizers.


Irish Pub Corned Beef Dip Appetizer Spread Recipe



To use as a dip, toast and cube party rye bread and supply party toothpicks for dipping. Pretzels or pretzel crackers also work well with this dip - it's even tasty on everything mini bagels. Add to your charcuterie board for a special treat!

Irish Pub Corned Beef Dip Appetizer

Try this Beer Cheese Spread too for a special treat


Green Cotton Handmade Dish Cloths Washcloths


Baked Irish Pub Corned Beef Spread Dip

1/4 lb. deli corned beef, chopped
1 1/2 C Swiss cheese, shredded and divided
1/2 C Thousand Island dressing
1 (8 oz) pkg. cream cheese, room temperature
1/2 C sauerkraut, drained well

Place the chopped corned beef into a mixing bowl.
Sprinkle in 1 C of the Swiss cheese.
Add the dressing and the cream cheese.
Mix the ingredients together until the cream cheese is creamy.
Set the oven temperature to 400 degrees and allow the oven to heat up.
Spread the corned beef mixture into a 9 in pie plate.
Spread the sauerkraut over the top.
Sprinkle on the remaining Swiss cheese being sure to cover the top completely.
Bake 12 minutes or until bubbly around the edges.

Happy Baking!

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© Frugal New England Kitchen 


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Moxie Soda | Hosmer Mountain Beverages | Connecticut Soda In a Bottle

Folks from New England enjoy the unique taste of Moxie soft drink. The Hosmer Mountain Beverages Soda Company is a family-owned and operated soda business for over 50 years located in Willimantic, Connecticut. It's the only retail outlet where I've been able to find this Moxie beverage drink.


Hosmer Mountain Beverages Connecticut

Moxie Soda Beverage


I don't get to see my brother too often as he lives in Upstate New York, where he went to college. However, when he does come back down to Connecticut to visit, I try to keep a supply of Moxie beverage around for him.

What is Moxie? Why goodness, anyone who's born and bred here in New England knows what Moxie is!

Moxie is an old fashion beverage that is much like a Sasparilla drink. It has a somewhat medicinal, elixir taste to it. Actually, it's an acquired taste. It's a soda pop I remember from my childhood, that our parents and grandparents used to drink.

According to my best friend who lives in New Hampshire, Moxie is somewhat like Dr. Pepper. She used to mix Diet Dr. Pepper only with Bourbon, but now mixes it with Black Velvet.

After driving to many local stores, I finally called some local bottling companies and found Moxie at Hosmer.

Spring Water Company


Hosmer Mountain lies in the heart of New England, in the pristine northeast section of the Nutmeg State - Connecticut.

Spring water started to come from the base of Hosmer Mountain and was used to start the Hosmer Mountain Spring Bottling Works.


There are only a handful of independent soda producers left throughout the United States.  Connecticut is home to several, including Ayers and Foxon Park.

Hosmer is an environmentally friendly company, using only flavors and microfiltered , naturally pure water, and no chlorine or other chemicals.

Soda In a Bottle


Hosmer only uses real glass bottles which means that their soda stays fresh longer and doesn't go flat.  Glass bottles are refillable and conserve energy through re-use.

Moxie Soda Pop


You'll find flavors including Cream, White Birch Beer, Sasparilla, Root Beer, Pineapple, Orange, Black Cherry, Raspberry, Grape, Lemon-Lime.  Hosmer also makes a caffeine free ice tea using real honey, and a lemon-lime sports drink similar to Gatorade.  A recently added product was their energy drink called "Red Lightening."

This local Connecticut beverage company also produces a Jamaican-style Ginger Beer with real cane sugar, called "Dangerous Ginger Beer."  The first time I ever had Ginger Beer was in London, as a substitute for Ginger Ale.

Home Delivery is also available so that you can save money when you buy directly from the manufacturer.

You can find a satellite store located at the Soda Shack on Spencer Street, Manchester, CT.

For More Information:
Hosmer Mountain Beverages
Hosmer Mountain Bottling Co., Inc.
217 Mountain Street
Willimantic, CT


hosmersoda.com

© Frugal New England Kitchen

Personal Review. Opinions are my own.