Pineapple Cheese Ball | Cheese Ball Recipe | Entertaining

The meld of flavors in this citrus Pineapple Cream Cheese Ball is perfect for summer dining on the deck or poolside. 

You'll be surprised, and wouldn't think that these two flavors, pineapple and onion, go together, but the taste is amazing!  It's the perfect addition to your Charcuterie Board.

I first had this Pineapple Cream Cheese Ball at a graduation party at my sister-in-laws many years ago.  I tucked the recipe away and am giving it ago this season!  

Check out my other Cheese Ball Recipes -
Honey Roasted Almond Cherry Cream Cheese Ball
Red Devil Cheese Ball

Easy clean up in the kitchen with Handmade Dish Cloths from Moomettes Crochet Shop

Pineapple Cream Cheese Ball

Ingredients:
 
                2 large cream cheese (8 oz each)
                1 small can crushed pineapple (drained well)
                1 medium pepper - finely chopped
                2Ttbl finely chopped onion
                  dash garlic salt
                  chopped nuts
                  Parsley (for garnish)


  Preparation:

               Blend well.  Roll in chopped nuts and a bit of parsley. Serve at room temperature with crackers of your choice.

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