We have quite a few pick-your-own berry farm stands here in New England and always had fun taking the kids and grandchildren out to the fields! We used to go to Roses Berry Farm (now closed for good) in Glastonbury, CT or Lyman Orchards in Middlefield, CT. Connecticut has a ton of pick-your-own farms to choose from. You can check your state agricultural website for lists, or visit your local farmer's markets.
I usually freeze blueberries or raspberries in freezer bags to use throughout the winter months for baking, or to give to the grandkids as snacks. Berries are so good in Smoothies, too!
Of course you could make this with any type of your favorite berries or canned berries. It's great with Maine Blackberries too! Total Comfort Food
Serve warm with homemade ice cream!
Of course you could make this with any type of your favorite berries or canned berries. It's great with Maine Blackberries too! Total Comfort Food
Cobbler Recipes
Serve warm with homemade ice cream!
Check out my other Blueberry and Cobbler recipes
Blueberry Pineapple Crunch cake
Easy clean up with Handmade Dish Cloths from Moomettes Crochet Shop !
Buy these pretty Handmade Dish Cloths Set directly here via Paypal https://py.pl/iP5Jr
3 cups raspberries or blueberries (or 1 package
12 or 16 oz frozen)
2 tbl lemon juice
2/3 cup packed brown sugar
1/2 cup flour
2/3 cup quick cooking oats
1/3 cup margarine or butter, softened
3/4 tsp cinnamon
1/4 tsp salt
whip cream or ice cream
Spread washed and stemmed berries in square 8×8 baking pan, quiche dish or tarte dish
Sprinkle with lemon juice
Mix remaining ingredients except cream
Sprinkle over berries.
Microwave uncovered on high 7 to 10 min.
Let stand 10 min.
Or bake 375 degree oven for 30 minutes.
Serve warm a la mode with ice cream
Easy clean up with Handmade Dish Cloths from Moomettes Crochet Shop !
Buy these pretty Handmade Dish Cloths Set directly here via Paypal https://py.pl/iP5Jr
Comfort Food Raspberry Cobbler Crisp Recipe
3 cups raspberries or blueberries (or 1 package
12 or 16 oz frozen)
2 tbl lemon juice
2/3 cup packed brown sugar
1/2 cup flour
2/3 cup quick cooking oats
1/3 cup margarine or butter, softened
3/4 tsp cinnamon
1/4 tsp salt
whip cream or ice cream
Spread washed and stemmed berries in square 8×8 baking pan, quiche dish or tarte dish
Sprinkle with lemon juice
Mix remaining ingredients except cream
Sprinkle over berries.
Microwave uncovered on high 7 to 10 min.
Let stand 10 min.
Or bake 375 degree oven for 30 minutes.
Serve warm a la mode with ice cream
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© Frugal New England Kitchen